鸭腿红枣梨汤

2024-05-25 17:58:44 51

鸭腿红枣梨汤

Details of ingredients

  • 新鲜鸭腿一只
  • 一个
  • 红枣几个

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 鸭腿红枣梨汤

  • 1.准备好食材
  • 2.鸭腿清洗干净,切成块,梨去核和皮,切成滚刀块,红枣清洗干净
  • 3.鸭腿凉水下锅加料酒和姜片焯水4分钟左右
  • 4.稍煮一会儿
  • 5.过凉水清洗干净浮沫
  • 6.鸭腿、梨块和红枣放入炖盅中,隔水放入电高压锅炖40分钟
  • 7.加少许盐和鸡精调味,起锅
  • 8.健康美味的一款汤。
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