鲜虾汉堡

2024-05-24 05:59:02 122

鲜虾汉堡

Details of ingredients

  • 鲜虾275克
  • 汉堡面包胚3个

Technique

  • 难度简单
  • 工艺其他
  • 口味清淡
  • 时间二十分钟

Steps to make 鲜虾汉堡

  • 1.食材:鲜虾(已去虾线清洗煮熟)、汉堡面包胚、生菜(已清洗)、沙拉酱。
  • 2.将已煮熟的鲜虾去头剥去虾壳。
  • 3.接着,取汉堡面包胚放在案板上,放上剥好的虾肉。
  • 4.搁上生菜,挤上沙拉酱。
  • 5.然后,合上另一半面包胚,就可以美美地享用喽。
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