红豆沙冻

2024-05-22 03:00:29 426

红豆沙冻

Details of ingredients

  • 红豆沙300克
  • 白凉粉40克
  • 白糖40克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 红豆沙冻

  • 1.食材:红豆沙、白凉粉、白糖。
  • 2.将红豆沙和白糖下入奶锅里。
  • 3.随后,加入500毫升清水。
  • 4.搅拌搅拌煮开。
  • 5.接着,倒入白凉粉。
  • 6.再次搅拌搅拌。
  • 7.然后,倒入玻璃盒里晾凉。
  • 8.盖上盖,放入冰箱中冰镇凝固。
  • 9.最后,取出、开盖,用刀划开。
  • 10.倒扣在盘中,可以吃吃了。
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