鸡蛋虾仁裙带菜汤
2024-05-20 09:02:17 520
Details of ingredients
Technique
Steps to make 鸡蛋虾仁裙带菜汤
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1.准确食材:虾仁、蛋液、裙带菜用温水泡发五分钟。![]()
2.砂锅中放油煸香姜葱。![]()
3.放入虾仁炒至变色。![]()
4.放入裙带菜翻炒几下。![]()
5.放入适量的水煮开。![]()
6.淋入鸡蛋液。![]()
7.放盐调味。![]()
8.最后撒上胡椒粉即可。![]()
9.成品图。
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