土豆焖鸡腿

2024-05-19 15:01:01 1069

土豆焖鸡腿
土豆焖鸡,是一道百吃不厌的家常菜。土豆是大小朋友的最爱,鸡腿营养丰富,比鸡肉要好吃。用土豆焖鸡腿 ,不仅小朋友多吃一碗饭,老少皆宜,易煮好吃。
又是开学季,学生时代最不能忘记的应该是土豆和鸡腿吧。鸡腿可是奢侈品,肉类中最受欢迎的,鸡腿和土豆都是学校食堂最受欢迎的食材,从幼儿园、初中、高中、大学,不管厨师,教师、还是学生人人喜欢。想吃的好味道,来,来,来,土豆焖鸡腿。

Details of ingredients

  • 土豆600克
  • 鸡腿3个
  • 花生油6ml
  • 6克
  • 料酒1ml
  • 酱油5ml
  • 红辣椒1个
  • 3根
  • 生姜5片

Technique

  • 难度中级
  • 工艺
  • 口味微辣
  • 时间二十分钟

Steps to make 土豆焖鸡腿

  • 1.准备食材:土豆、鸡腿、红辣椒、蒜、姜等食材;
  • 2.土豆去皮洗净,清水浸泡3分钟;
  • 3.鸡腿继续,切块;
  • 4.清水煮沸,放入鸡腿汆汤,捞出;
  • 5.热锅,倒油,生姜煸炒鸡腿出油,放料酒、酱油炒至金黄色;
  • 6.锅中再油,把土豆煎炸熟,放入蒜白、辣椒;
  • 7.放入煎炸好的鸡腿,放酱油翻炒;
  • 8.加入蒜苗、盐,炒均收汁即可。
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