麻汁拍白玉黄瓜
2024-05-11 15:02:32 74
天热，吃拌菜既爽口又开胃。白玉黄瓜口感脆嫩甘甜，做这个菜味道更好。
Details of ingredients
Technique
Steps to make 麻汁拍白玉黄瓜
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1.黄瓜洗净。![]()
2.拍碎。![]()
3.切小块。![]()
4.大蒜去皮洗净，放食盐和鸡精。![]()
5.捣成蒜泥。![]()
6.放生抽。![]()
7.放陈醋，拌匀。![]()
8.倒碗里，放香油。![]()
9.放麻酱。![]()
10.放纯净水，拌匀。![]()
11.把黄瓜放麻汁里。![]()
12.拌匀。![]()
13.成品。
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