小猪蛋饼

2024-05-05 18:07:05 63

小猪蛋饼

Details of ingredients

  • 鸡蛋饼一张
  • 火腿肠一片
  • 海苔一片

Technique

  • 难度简单
  • 工艺其他
  • 口味咸鲜
  • 时间十分钟

Steps to make 小猪蛋饼

  • 1.所需食材
  • 2.用圆形模具在鸡蛋饼上抠出两个圆形,放入盘中
  • 3.在火腿肠上用刀刻出四个倒三角形
  • 4.将三角形作为小猪的耳朵,摆放在鸡蛋饼上
  • 5.在火腿肠上刻出两个椭圆,作为小猪的鼻子,摆放在鸡蛋饼上
  • 6.在海苔上刻出大小圆形,分别作为小猪的眼睛和鼻孔,摆放在相应位置
  • 7.成品
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