腊八蒜
2024-04-29 07:29:39 431
腊八那天泡的腊八蒜,现在已经有点绿了,今天小年,正好就这饺子吃.
Details of ingredients
Technique
Steps to make 腊八蒜
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1.准备好新鲜的大蒜.![]()
2.将大蒜剥去皮.![]()
3.将蒜瓣装进玻璃瓶子.![]()
4.灌上没拿满一瓶醋,将蒜末过.![]()
5.密封起来放在背光的阴凉处.![]()
6.过个一二十天就变绿了,过年正好就着饺子吃.
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#团圆饭#腊八粥
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