山药百合汤

2024-07-27 21:01:41 636

山药百合汤

Details of ingredients

  • 山药1小段
  • 鲜百合1个
  • 小许
  • 鸡粉1/2茶匙

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 山药百合汤

  • 1.山药去皮。
  • 2.切小块。
  • 3.鲜百合。
  • 4.把鲜百合剥瓣,洗干净。
  • 5.枸杞子泡洗。
  • 6.小汤锅放水烧开,放入山药煮约5分钟。
  • 7.放入百合继续煮5分钟。
  • 8.放入枸杞子煮一下。放盐和鸡粉调味即可。
  • 9.清润明目快手汤。
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