外婆菜炒豆角

2024-05-02 17:59:29 705

外婆菜炒豆角

Details of ingredients

  • 外婆菜250g
  • 豆角150g

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间十分钟

Steps to make 外婆菜炒豆角

  • 1.豆角。
  • 2.切成碎粒的豆角和外婆菜。
  • 3.蒜末。
  • 4.起锅热油,炒香蒜末 。
  • 5.倒入豆角, 炒至断生 。
  • 6.倒入外婆菜。
  • 7.翻炒片刻后, 加适量的水,盖盖焖两分钟即可。
  • 8.成品。
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