Reasonable Mix and Match - Fried Bacon and Squid
2024-04-17 10:45:07 209
There are a few bacon in the refrigerator that I haven't thought of how to eat& Nbsp; What would happen if I had a sudden idea to stir fry with squid& Nbsp; Isn't it trendy to mix and match now& Nbsp; Why can't stir fry& Nbsp; To be honest, it's still a pleasant surprise to stir it up& Nbsp; Fragrant and not greasy& Nbsp; The fragrance of bacon perfectly blends with the freshness of squid
Details of ingredients
Technique
Steps to make Reasonable Mix and Match - Fried Bacon and Squid
- 1. Wash and peel the squid, cut it into pieces, and use a flower knife.
- 2. Cut bacon into chunks.
- 3. Cut green and red peppers into small pieces.
- 4. Boil water in the pot and blanch the squid. Squid curls and is immediately removed.
- 5. Add a little oil to the pot, pour in bacon and stir fry.
- 6. Stir fry bacon to change color and remove oil. Pour in squid, green and red peppers, add salt, and black pepper for seasoning. Stir fry together until the green and red peppers are broken, then add chicken essence for seasoning. Serve.