Spicy Salt Sesame Cake
2024-04-05 17:38:28 242
Details of ingredients
Technique
Steps to make Spicy Salt Sesame Cake
- 1. Prepare flour, water, and yeast.
- 2. Knead into a soft dough and let it relax for 10 minutes.
- 3. Sichuan pepper salt, 13 fragrant.
- 4. Put oil and flour inside, mix well, and make the pastry.
- 5. Clear water, cooked sesame seeds.
- 6. The dough does not need to be kneaded.
- 7. Roll it into a thin pancake.
- 8. Spread the pastry evenly.
- 9. Divide into uniform dosage forms.
- 10. Close the mouth and organize it into a circle.
- 11. Dip one side of the cake in water.
- 12. Stick sesame seeds on.
- 13. Relax for 10 minutes.
- 14. Roll thin.
- 15. Put a small amount of oil in the pot, add small cakes, and fry on both sides until golden brown, do not fry until cooked.
- 16. Place in an air fryer and bake at 180 ° C for 20 minutes.
- 17. Middle reverse side.
- 18. Finished products.
- 19. Finished products.