Spicy Salt Sesame Cake

2024-04-05 17:38:28 242

Spicy Salt Sesame Cake

Details of ingredients

  • flour300 grams
  • yeast3 grams
  • Clear water180 grams

Technique

  • difficultySimple
  • workmanshiproast
  • tasteSalty and fragrant
  • timeThree quarters of an hour

Steps to make Spicy Salt Sesame Cake

  • 1. Prepare flour, water, and yeast.
  • 2. Knead into a soft dough and let it relax for 10 minutes.
  • 3. Sichuan pepper salt, 13 fragrant.
  • 4. Put oil and flour inside, mix well, and make the pastry.
  • 5. Clear water, cooked sesame seeds.
  • 6. The dough does not need to be kneaded.
  • 7. Roll it into a thin pancake.
  • 8. Spread the pastry evenly.
  • 9. Divide into uniform dosage forms.
  • 10. Close the mouth and organize it into a circle.
  • 11. Dip one side of the cake in water.
  • 12. Stick sesame seeds on.
  • 13. Relax for 10 minutes.
  • 14. Roll thin.
  • 15. Put a small amount of oil in the pot, add small cakes, and fry on both sides until golden brown, do not fry until cooked.
  • 16. Place in an air fryer and bake at 180 ° C for 20 minutes.
  • 17. Middle reverse side.
  • 18. Finished products.
  • 19. Finished products.
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