排骨冬瓜汤
2024-08-28 08:58:41 133
团圆时节，喝一碗暖暖的排骨冬瓜汤，暖胃暖心！
Details of ingredients
Technique
Steps to make 排骨冬瓜汤
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1.排骨切小段用清水浸泡半小时，漂去血水。![]()
2.沥干排骨水份。![]()
3.姜洗净切小块。![]()
4.排骨放入紫砂锅，加适量清水，大火煮开，撇去浮末。![]()
5.转小火，加入姜片、花椒、黄酒和醋，盖上盖子炖煮2小时。![]()
6.放入冬瓜，转大火煮熟即可，视情况酌情加盐。
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