胡萝卜卷心菜拌海参
2024-08-03 20:58:40 1513
酸辣爽口。
Details of ingredients
Technique
Steps to make 胡萝卜卷心菜拌海参
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1.胡萝卜擦丝。![]()
2.卷心菜切细丝。![]()
3.泡发的海参切海参圈。![]()
4.锅里适量水烧开，卷心菜焯一下水捞出过凉，其实也可以不焯，焯一下没有那么重的青芥味儿。![]()
5.胡萝卜也焯一下捞出过凉。顺便把海参也过一下热水。![]()
6.适量盐，生抽，米醋，香油，辣椒红油调个料汁。
The First Fresh in Spring - Pickled Fresh
The First Fresh in Spring - Pickled Fresh
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