鸡蛋胶海底椰炖排骨汤

2024-08-01 21:01:33 61

鸡蛋胶海底椰炖排骨汤

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间三小时

    Steps to make 鸡蛋胶海底椰炖排骨汤

    • 1.准备了一点鸡蛋胶。
    • 2.取适量的鸡蛋胶用开水烫洗两三遍,再用清水放入冰箱泡发一个晚上。
    • 3.排骨斩块洗去血水,挤干水份。
    • 4.泡发过的鸡蛋胶再用清水冲洗一下。
    • 5.适量海底椰清洗干净。
    • 6.炖盅胆放入排骨块。
    • 7.放入鸡蛋胶和海底椰。
    • 8.加入适量的开水。
    • 9.盖上坐入电高压锅中炖两个小时左右。
    • 10.出锅前加少许盐调味即可。
    • 11.成品。
    • 12.成品。
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