双色萝卜蘸酱

2024-08-01 00:01:37 30

双色萝卜蘸酱
市场新看见一种萝卜,老板说叫凤梨萝卜,还挺贵的。买来尝尝。果然不错,脆,甜,水汽大。生着吃也好,蘸酱吃也好吃。

Details of ingredients

    Technique

    • 难度简单
    • 工艺其他
    • 口味原味
    • 时间十分钟

    Steps to make 双色萝卜蘸酱

    • 1.主要原料。
    • 2.凤梨萝卜洗净去皮,切去头尾备用。
    • 3.青萝卜洗净去皮,切块备用。
    • 4.凤梨萝卜切块备用。
    • 5.甜面酱加芝麻酱,加香油调和一起,用作蘸料。
    • 6.双色萝卜蘸酱。
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