木耳蒸鸡
2024-07-29 09:01:31 261
普通的家常做法，木耳蒸鸡，不需要太复杂，调味后直接蒸就可以。
Details of ingredients
Technique
Steps to make 木耳蒸鸡
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1.准备的食材。![]()
2.木耳需要泡发，鸡肉砍小块，红枣去壳。![]()
3.鸡肉加入蚝油、酱油、生粉拌匀腌制。![]()
4.加入配菜，加香油一起搅拌均匀，水沸腾后放入蒸锅，![]()
5.大火蒸12分钟即可。![]()
6.成品。
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