虎皮饺子

2024-07-25 14:58:53 428

虎皮饺子

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间一小时

    Steps to make 虎皮饺子

    • 1.猪肉剁碎,虾去虾线,芹菜切碎,加所有调料搅拌均匀,分三次加葱姜水搅拌。
    • 2.做三种颜色的面团,南瓜或胡萝卜汁面团,可可粉面团。本色面团。白色夹在中间。
    • 3.分成大小均匀小面团。
    • 4.擀成饼,把可可粉面团揪成长条,一起擀面饼。
    • 5.包馅儿,水开后下锅煮三个开,即可食用!
    • 6.虎年大吉。
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