铜锣烧
2024-07-19 03:03:09 35
Details of ingredients
Technique
Steps to make 铜锣烧
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1.鸡蛋加牛奶用打蛋器搅匀；![]()
2.筛面粉、泡打粉；![]()
3.搅拌均匀，静置十分钟；![]()
4.热锅，用刷子抹一层油；![]()
5.倒入适量的面糊；![]()
6.小火煎至表面冒泡，翻面再煎；![]()
7.取一个面饼，在上面抹上适量的红豆馅；![]()
8.再将另一个面饼，盖在上面压紧，即可。
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