黄豆猪手汤
2024-07-18 06:00:41 1864
Details of ingredients
Technique
Steps to make 黄豆猪手汤
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1.主料备用。![]()
2.黄豆泡发。![]()
3.切成块的猪手，焯水。![]()
4.冲洗干净。![]()
5.高压锅内放入泡好的黄豆、生姜片和适量的水。![]()
6.放入猪手。![]()
7.盖好压力锅的盖子。![]()
8.炖至猪肉酥烂。![]()
9.枸杞泡发。![]()
10.下入泡好的枸杞，再炖五分钟。![]()
11.调入适量的盐。![]()
12.装盘即可。
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