红糖糍粑
2024-07-15 18:00:11 3350
Details of ingredients
Technique
Steps to make 红糖糍粑
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1.糯米粉加入温水和面。![]()
2.揉成光滑的面团。![]()
3.分成六个小剂子。![]()
4.取一个剂子包入芝麻馅。![]()
5.搓圆再按扁。![]()
6.做好备用。![]()
7.红糖加水调成红糖水。![]()
8.锅烧热刷油。![]()
9.放入饼坯中小火慢煎。![]()
10.煎至两面金黄色。![]()
11.倒入红糖水加盖焖一会。![]()
12.撒上黑芝麻。![]()
13.把红糖汁收干就可以出锅了。![]()
14.成品。
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