葡萄撞奶

2024-07-15 08:59:07 1187

葡萄撞奶

Details of ingredients

  • 白凉粉50g
  • 300g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 葡萄撞奶

  • 1.葡萄剪成颗粒,加入面粉和水浸泡。
  • 2.洗干净的葡萄沥干水。
  • 3.选一些深色的葡萄拨下皮。
  • 4.奶锅中加入300克凉水。
  • 5.把葡萄皮放入锅中
  • 6.加入适量白糖煮开
  • 7.葡萄皮煮出颜色,用漏网沥出。
  • 8.天然美丽的颜色。
  • 9.迅速加入50克白凉粉。
  • 10.搅拌均匀。
  • 11.倒入杯中,放一旁冷却凝固。
  • 12.大概有半杯的样子。
  • 13.把椰奶倒入凝固后的葡萄皮果冻中。
  • 14.用长勺搅拌均匀即可。
  • 15.美美的享用吧。
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