南瓜椰果甜汤
2024-07-08 06:00:14 805
Details of ingredients
Technique
Steps to make 南瓜椰果甜汤
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1.准备食材：南瓜 椰果罐头 蜂蜜![]()
2.南瓜洗净，去瓤![]()
3.南瓜去皮，切成丁，大小与椰果粒相近![]()
4.锅中坐水![]()
5.水开后，下入南瓜粒煮约8分钟![]()
6.煮好后，关火闷2分钟![]()
7.捞出沥干水分，晾凉![]()
8.将晾凉的南瓜粒与椰果罐头混合，![]()
9.根据个人口味加入适量蜂蜜，即可食用。
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