玛格丽特饼干
2024-07-07 02:59:14 506
Details of ingredients
Technique
Steps to make 玛格丽特饼干
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1.准备材料，蛋黄掰破。![]()
2.黄油软化，打发。![]()
3.蛋黄过筛，放入糖粉和盐。![]()
4.筛入粉类，搅拌均匀，揉捏成团，放冰箱1小时，我的以为天气冷没有放冰箱。![]()
5.分9克1个的团，刚好35个，揉圆。![]()
6.用大拇指按压，入烤箱170度20分钟，烤箱不同，时间自己掌握。![]()
7.玛格丽特配花茶。
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