芝士藜麦虾球

2024-07-06 18:01:36 87

芝士藜麦虾球

Details of ingredients

  • 稼祺藜麦50g
  • 猪肉150g
  • 虾仁150g
  • 马苏里拉芝士50g

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间半小时

Steps to make 芝士藜麦虾球

  • 1.食材准备。
  • 2.葱姜切丝泡水。
  • 3.猪肉虾仁剁肉泥。
  • 4.加入适量淀粉。
  • 5.加入泡好的葱姜水;搅拌均匀。
  • 6.用手捏成肉球。
  • 7.将捏好的肉球裹上生藜麦。
  • 8.放入蒸锅,中火蒸20分钟。
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