腊肠炒酸豆角

2024-07-06 00:01:20 339

腊肠炒酸豆角
自己腌制的酸豆角,用腊肠炒一下就已经很好吃了!腌制了很多,冻在冰箱里,冬天也可以吃放心的酸豆角了

Details of ingredients

  • 酸豆角一把
  • 腊肠半根

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 腊肠炒酸豆角

  • 1.腊肠切粒
  • 2.酸豆角切粒,小米椒,葱姜蒜都切好备用
  • 3.炒锅放油,放入腊肠
  • 4.依次放入葱姜蒜小米椒
  • 5.炒香后放入酸豆角翻炒
  • 6.加入蚝油,少许白糖
  • 7.成品
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