蓝莓山药泥

2024-07-04 06:00:38 1075

蓝莓山药泥
每次外出吃饭,只要餐厅里有这道蓝莓山药,孩子爸都会为我点上一盘。
喜欢它酸酸甜甜黏黏的口感,现在我也学会了这道简单的甜点,经常在家里给他们做~

Details of ingredients

  • 铁棍山药500克
  • 牛奶25克
  • 蓝莓果酱1勺
  • 25克
  • 炼乳1茶匙

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间半小时

Steps to make 蓝莓山药泥

  • 1.山药要挑这种铁棍山药适合做甜点
  • 2.去皮放入水中浸泡一会
  • 3.切断上锅蒸20分钟
  • 4.用筷子试有没有熟了
  • 5.将蒸熟的山药、牛奶、糖、炼乳一起放入料理机打成山药泥
  • 6.打好的山药泥放入裱花袋中待用
  • 7.取一勺蓝莓果酱加点水调制一下
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