冬瓜仙贝汤

2024-07-03 23:58:44 316

冬瓜仙贝汤
简直鲜掉眉毛了,鲜鲜甜鲜甜的。

Details of ingredients

  • 冬瓜一块
  • 食用油两勺
  • 生抽一小勺
  • 鸡精几粒
  • 少许
  • 香油几滴
  • 葱花少许

Technique

  • 难度初级
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 冬瓜仙贝汤

  • 1.冬瓜去皮去籽切成切片,鲜贝肉洗净备用。
  • 2.锅中加两勺食用油烧热,放入提前切好的葱花爆香。
  • 3.向锅中加入适量清水。
  • 4.向锅中放入冬瓜片和鲜贝肉。
  • 5.加点鸡精。
  • 6.加一点生抽。
  • 7.煮沸后继续中火加热十五到二十分钟,加少许盐。
  • 8.关火加几滴香油。
  • 9.出锅装盘就可以了。
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