西葫芦肉丝汤

2024-07-02 20:58:45 174

西葫芦肉丝汤

Details of ingredients

  • 西葫芦1个
  • 猪瘦肉100克
  • 1颗
  • 淀粉1勺
  • 香油少许
  • 清水1大碗

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 西葫芦肉丝汤

  • 1.所需材料。
  • 2.将所有食材洗净切好备用。
  • 3.肉丝里加入适量盐、生抽胡椒粉和淀粉抓匀。
  • 4.上锅入适量油加热,加入西葫芦煸炒均匀。
  • 5.加入适量盐继续煸炒片刻。
  • 6.加入一大碗的水。
  • 7.盖紧煮开。
  • 8.煮约六七分钟后加入肉丝。
  • 9.盖紧继续大火煮约两分钟至肉丝熟透离火。
  • 10.加入葱花即可。
  • 11.成品~滴入少许香油食用。
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