面包机做面包的方法(一键式紫薯面包的做法)

2024-06-20 21:11:07 423

面包机做面包的方法(一键式紫薯面包的做法)
紫薯与红枣的浪漫配搭,健康而不失美味,紫薯和红枣的味道相得益彰,扑鼻而来,让人食欲倍增呢!

Details of ingredients

  • 牛奶130g
  • 鸡蛋1只
  • 黄油25g
  • 高粉290g
  • 酵母4g
  • 紫薯粉25g
  • 3g
  • 40g

Technique

  • 难度简单
  • 工艺
  • 口味奶香
  • 时间三小时

Steps to make 面包机做面包的方法(一键式紫薯面包的做法)

  • 1.把材料准备好
  • 2.按照先液体后固体的顺序,将原材料依次倒入面包桶(黄油先不放)
  • 3.再倒入紫薯粉
  • 4.选择程序1欧式面包程序,启动程序,搅拌、发酵、烘烤,整个面包制作过程机器自动运行;(程序开始10分钟以后加入软化黄油
  • 5.面包机在进行第一次搅拌;
  • 6.在第二次搅拌开始时后会发出"滴..滴.."的蜂鸣声,就可以撒入红枣
  • 7.面团在第一次发酵过程中
  • 8.面团在第二次发酵过程中,发酵至2到2.5倍大小,然后程序会自动进行烘烤;
  • 9.正在烘烤中的面包
  • 10.提示音响起,将面包桶倒扣倒出面包,放凉切片食用。(记得先将搅拌刀用钩子取出)
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