百合莲藕花生浆

2024-06-17 17:59:10 151

百合莲藕花生浆
中医上讲,白色入肺经,百合养阴润肺,莲藕清热凉血,花生促进消化、保护心血管,经常食用大有益处。

Details of ingredients

  • 鲜百合1/3个
  • 莲藕1节
  • 花生1把
  • 冰糖适量(选放)

Technique

  • 难度简单
  • 工艺榨汁
  • 口味甜味
  • 时间二十分钟

Steps to make 百合莲藕花生浆

  • 1.莲藕刮皮,百合掰开洗净。
  • 2.花生泡水后去皮。
  • 3.莲藕切成小块。
  • 4.所有食材放入破壁机里,加入800ml水。喜欢甜味的可填加冰糖。
  • 5.选择时间短一点的可煮的功能键。我这里有一个10分快浆,很快就好了。
  • 6.一杯营养润肺又好喝的浆汁就做好啦,配上早餐超级棒哦!
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