松茸炒时蔬

2024-06-16 12:01:26 156

松茸炒时蔬

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间半小时

    Steps to make 松茸炒时蔬

    • 1.松茸提前浸泡软,洗净备用。
    • 2.芹菜,洋葱和紫甘蓝洗净备用。
    • 3.松茸,洋葱和芹菜改刀装盘。
    • 4.紫甘蓝切丝备用。
    • 5.锅预热入核桃油烧热,放入洋葱和松茸炒香。
    • 6.放入剁椒继续翻炒。
    • 7.放入紫甘蓝炒均匀。
    • 8.放入芹菜,五香粉,酱油继续炒匀。
    • 9.出锅加盐调味即可。
    • 10.家常小菜,请您品鉴。
    • 11.成品图。
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