烤鸡胗

2024-06-15 15:02:05 222

烤鸡胗
熬夜看世界杯必备小菜,鸡胗夏季最火爆,烧烤必点小菜之一

Details of ingredients

  • 鸡胗300g
  • 料酒1勺
  • 花生油一大勺
  • 食盐2勺

Technique

  • 难度简单
  • 工艺烘焙
  • 口味咸鲜
  • 时间半小时

Steps to make 烤鸡胗

  • 1.鸡胗清洗干净后,切成薄片加入盐。
  • 2.加入料酒、食用油用手抓匀,腌制30分钟这时烤箱要提前预热5-10分钟咯。
  • 3.然后用牙签把鸡胗串起来,放在已铺好锡纸的烤盘。
  • 4.最后鸡胗均匀撒上孜然粉和白芝麻。
  • 5.放入预热好的烤箱里,烤箱上下温度200度烘烤15分钟。
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