红枣醪糟糯米小圆子
2024-06-14 09:00:20 684
一道家常甜水，养生滋补。
Details of ingredients
Technique
Steps to make 红枣醪糟糯米小圆子
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1.胡萝卜与南瓜去皮切块提前蒸熟备用。![]()
2.加入玉米淀粉少量与糯米粉揉成光滑面团。![]()
3.分别分成小剂子，揉成光滑小面团![]()
4.冷水加入红枣烧开。![]()
5.加入醪糟继续大火烧开。![]()
6.加入胡萝卜糯米小圆子，加入适量糖，煮开，煮8分钟。![]()
7.盛入碗中，成品图。![]()
8.成品图。
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