辣炒乌冬面

2024-06-12 15:03:22 298

辣炒乌冬面

Details of ingredients

  • 乌冬面200克
  • 里脊肉60克

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 辣炒乌冬面

  • 1.材料:乌冬面、里脊肉(已切成丝)、葱花
  • 2.随后,将乌冬面拆开包装,下入沸水中焯开1——2分钟后捞出。
  • 3.烧锅倒油烧热,下入切好的里脊肉,加适量的料酒。
  • 4.翻炒翻炒。
  • 5.随后,合入焯好的乌冬面翻炒一下。
  • 6.接着,加适量的韩式辣椒酱。
  • 7.加适量的清水。
  • 8.翻炒翻炒。
  • 9.然后,加适量的盐。
  • 10.加适量的鸡精。
  • 11.调味炒匀。
  • 12.最后,搁入葱花,即可。
  • 13.出锅、装盘,就可以吃吃喽。
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