豆浆鲜奶酪
2024-06-09 18:00:23 40
Details of ingredients
Technique
Steps to make 豆浆鲜奶酪
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1.吉利丁片泡入冰水，豆浆，芝麻酱，白糖，牛奶，等称好备用![]()
2.豆浆加入糖煮开，关火![]()
3.加入泡软的吉利丁，拌匀![]()
4.加入牛奶搅拌均匀![]()
5.预留100g的豆浆![]()
6.把剩余的到入模里![]()
7.用保鲜膜包起来放入冰箱，冷藏至凝固![]()
8.把那预留的豆浆加入芝麻酱，拌匀![]()
9.到入凝固的豆浆里，在放入冰箱2小是凝固，就可以了
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