鹌鹑蛋桂圆汤

2024-06-08 21:00:18 28

鹌鹑蛋桂圆汤
春困秋乏,早餐来一碗元气满满的糖水,简直不要太美啦!有颜有料,小伙伴们一起来哦!

Details of ingredients

  • 鹌鹑蛋10个
  • 桂圆15个
  • 红枣4个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 鹌鹑蛋桂圆汤

  • 1.桂圆,红枣和枸杞备用。
  • 2.南瓜准备就绪。
  • 3.鹌鹑蛋上锅蒸熟。
  • 4.剥出桂圆肉备用。
  • 5.南瓜改刀切块。
  • 6.汤锅入水煮沸,放入南瓜。
  • 7.依次加入红枣和桂圆同煮。
  • 8.大火煮沸转小火慢煮二十分钟。
  • 9.南瓜软烂,汤色很赞哦。
  • 10.放入枸杞即可出锅。
  • 11.早餐来一碗幸福极了!
  • 12.成品图。
  • 13.成品图。
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