发面馅饼
2024-06-03 23:58:48 532
Details of ingredients
Technique
Steps to make 发面馅饼
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1.鸡蛋炒碎晾凉，加花板粉、虾皮、生抽、香油、鸡精、五香粉、玉米油、盐和匀。![]()
2.加入韭菜碎，再加点玉米油和匀。![]()
3.面粉＋酵母＋温水＋少许玉米油和好发酵了。![]()
4.馅和好。![]()
5.手套上沾点油揪一块面，放上馅料。![]()
6.包上。![]()
7.放入平底锅，锅中放好油，煎烙。![]()
8.至两面金黄。![]()
9.成品。
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