胡萝卜全麦面包

2024-06-03 21:03:42 118

胡萝卜全麦面包
ACA面包机的新款试用,果断做个这个胡萝卜全麦面包,跟以前的面包机有了很大的改变,不再是外表坚硬的壳,而是软软的,里面的组织很细腻,拉丝很长,入口绵软清香,一键操作,很是方便,没有烤箱也可以做出软软的面包了,这对于新手来说是个非常棒的选择哦!

Details of ingredients

  • 高粉100g
  • 全麦面包粉230g
  • 胡萝卜一根
  • 鸡蛋一个
  • 奶粉10g
  • 黄油28g
  • 4g
  • 酵母5g
  • 淡奶油30g
  • 白糖40g

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间三小时

Steps to make 胡萝卜全麦面包

  • 1.胡萝卜洗净切块
  • 2.用料理机打成泥,加水,共重158克
  • 3.所有的材料都放进面包机,酵母放在最上面
  • 4.选择面包机的功能,调到果蔬面包,启动面包机
  • 5.蔓越莓放进面包机顶部的果料盒里,面包机会智能的投放果料
  • 6.打开盖子可以看见面包机已经和好了面,从顶部的可视窗也可以看到,其实只要一次性把材料都放进机器,静静等待,就可以直接到出炉了
  • 7.我选择的浅烧色,可以看见面皮软软的
  • 8.切片装盘就可以食用了,是不是很方便很容易上手呢
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