香肠豆角炒饭

2024-06-03 08:58:48 692

香肠豆角炒饭

Details of ingredients

  • 米饭一碗
  • 花生几个
  • 老干妈辣椒酱一勺
  • 玉米油10毫升
  • 少许
  • 生抽3毫升

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间半小时

Steps to make 香肠豆角炒饭

  • 1.准备材料待用。
  • 2.米饭准备一碗。
  • 3.豆角先入锅煮。
  • 4.煮熟备用。
  • 5.炒香肠和花生出香味。
  • 6.倒入豆角炒。
  • 7.倒入米饭,加入少许生抽。
  • 8.一小勺老干妈辣椒酱煸炒。
  • 9.加入少许盐,大火快速翻炒几分钟出锅。
  • 10.成品。
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