芒果蜜豆双皮奶
2024-06-03 03:00:22 3218
下雨天在家做点甜品。
Details of ingredients
Technique
Steps to make 芒果蜜豆双皮奶
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1.备好食材。![]()
2.牛奶倒入奶锅。![]()
3.蛋清，蛋黄分离。![]()
4.蛋清中加入适量白糖，轻轻搅拌匀。![]()
5.奶锅开火煮，煮到有气泡立马关火。![]()
6.筷子挑起奶皮。![]()
7.煮好的牛奶倒入蛋清中，搅拌，撇去气泡。![]()
8.牛奶倒回碗里，盖上保鲜膜，蒸十分钟。![]()
9.芒果切丁。![]()
10.锅里取出奶皮，加入芒果丁，蜜豆。
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