鱼腥草炒肉丝

2024-05-29 21:01:07 522

鱼腥草炒肉丝
鱼腥草是一种重要的中药材,其根茎有利尿通淋、清热解毒之功效,此菜由鱼腥草与滋阴润燥、温中益气的猪肉相配而成,可为人体提供丰富的营养成分,具有消炎解毒、滋阴润肺的功效。

Details of ingredients

  • 鱼腥草250克
  • 猪肉250克

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 鱼腥草炒肉丝

  • 1.准备好的用料。
  • 2.猪肉切成细长条,加盐,鸡精,料酒,淀粉抓匀腌制半小时。
  • 3.鱼腥草洗净,摘成段。
  • 4.开水锅里焯烫一遍。
  • 5.油加热后加入肉丝划散。
  • 6.炒至变色。
  • 7.加入鱼腥草,加点料酒,盐,鸡精翻炒两三分钟。
  • 8.少许青蒜炒匀就可以。
  • 9.鲜美的药膳就做好了。
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