蔓越莓甜饭团

2024-05-29 17:58:46 631

蔓越莓甜饭团
换个花样吃米饭,普通的米饭加入蔓越莓果干,酸甜美味,开胃提升食欲。

Details of ingredients

  • 米饭1碗
  • 蔓越莓果干30克
  • 白糖1勺

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间半小时

Steps to make 蔓越莓甜饭团

  • 1.大米淘洗干净。
  • 2.放入压力锅,按比例注入清水。
  • 3.蒸米饭。
  • 4.蔓越莓果干切碎。
  • 5.取出一碗。
  • 6.趁热放入白糖。
  • 7.放入蔓越莓果干。
  • 8.拌匀即可。
  • 9.用饭团模具压出饭团。
  • 10.吃多少做多少。
  • 11.装盘品尝,酸甜可口。
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