韩式辣水萝卜

2024-05-22 20:58:39 369

韩式辣水萝卜

Details of ingredients

  • 雪梨半个

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间半小时

Steps to make 韩式辣水萝卜

  • 1.所需食材:水萝卜、雪梨、辣白菜腌料、白糖、姜、大蒜。
  • 2.水萝卜先切段。
  • 3.再切成粗条,一段水萝卜大约切六~七条。
  • 4.用粉洗盐抓匀腌大约一小时。
  • 5.把腌出来的水倒掉。
  • 6.反复清洗几遍,洗去盐分的苦涩味。
  • 7.尽量挤出水分后调味。味精适量。
  • 8.白糖半勺。
  • 9.因为最近身体不适,所以买的辣白菜腌料,省事。
  • 10.加入萝卜里。
  • 11.加入姜片。
  • 12.半个雪梨切片加入。
  • 13.加入蒜片。拌匀即可。
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