剁椒银芽

2024-05-21 06:01:07 1843

剁椒银芽
按现在的说法,豆芽可能是市场上最便宜的蔬菜之一,但它的营养价值一点不容忽视。黄豆芽具有清热明目、补气养血、防止牙龈出血、心血管硬化及低胆固醇等功效。黄豆芽中含维C,能美容,也是美眉们的大爱。常吃黄豆芽能营养毛发,使头发保持乌黑光亮,对面部雀斑有较好的淡化效果。不仅如此,吃黄豆芽对青少年生长发育、预防贫血等大有好处,它还有健脑、抗疲劳、抗癌作用。

由于黄豆在发芽过程中更多的营养元素被释放出来,营养价值和营养利用率都大大增加,更利于人体吸收。但为了尽量减少维生素的损失,一定要急火快炒,高温可是维生素的天敌哟。然后还要注意的一点是,有些人为了吃时的口感,喜欢将黄豆芽根摘掉,可千万不要哟,因为豆芽的根部的营养比茎部高。

今天的快炒小菜---剁椒银芽,就能在五分钟内搞定的清爽素炒菜,用了些剁椒的来搭配它,让口味有点变化;再加入些同样爽脆的黄瓜丝,让颜色更丰富。这种搭配炒出来的青菜,亲喜欢吗?

Details of ingredients

  • 黄豆芽300克
  • 黄瓜1根

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 剁椒银芽

  • 1. 将锅烧热,倒入适量的油, 下入洗净的黄豆芽下入翻炒;
  • 2.黄豆芽炒软后加入黄瓜丝;
  • 3.一起翻炒均匀后加入适量的盐;
  • 4. 翻炒均匀后下入剁椒;
  • 5. 再一起翻炒均匀即可;
  • 6.装入盘中。
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