柠檬精肉丝

2024-05-20 12:02:12 187

柠檬精肉丝
猪肉便宜很多啦,花了同样春节一斤肉的钱买了4斤。
煮点精肉用来做拌菜沙拉啥的,省事又营养。

Details of ingredients

  • 精肉800g
  • 食盐2g
  • 纯净水若干
  • 香菜1棵
  • 熟肉100g
  • 子姜1块
  • 洋葱30g
  • 肉汤20g
  • 红椒半个
  • 柠檬1个
  • 食盐1g
  • 生抽10g
  • 白糖3g
  • 鸡精1g
  • 陈醋小许
  • 大蒜几瓣

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间一小时

Steps to make 柠檬精肉丝

  • 1.精肉冷水下锅焯水。
  • 2.洗净浮沫。
  • 3.放压力锅内。
  • 4.加纯净水。
  • 5.放食盐。
  • 6.入高压锅内,选白米粥口味偏硬。
  • 7.香菜和子姜洗净改刀。
  • 8.红椒洗净改刀。
  • 9.切好的食材放一起。
  • 10.柠檬搓洗干净。
  • 11.切片。。
  • 12.大蒜去皮洗净切末
  • 13.洋葱切丝,所有食材放一起。
  • 14.煮好的精肉。
  • 15.取一块。
  • 16.熟肉撕成粗丝,放蔬菜里。
  • 17.油辣子里放生抽,陈醋,食盐,白糖,鸡精。
  • 18.放肉汤,拌匀。
  • 19.料汁倒在肉丝上。
  • 20.拌匀,放一边腌制几小时。
  • 21.装盘。
  • 22.成品。
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