肉松鸡蛋羹
2024-05-18 21:00:55 261
Details of ingredients
Technique
Steps to make 肉松鸡蛋羹
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1.鸡蛋三个打入小盆里![]()
2.充分打散![]()
3.加入一碗半温水，搅匀，再加入调料匙多半匙盐![]()
4.搅拌至盐融化![]()
5.去除表面浮沫![]()
6.另取一大点的碗，倒一点熟豆油![]()
7.将搅拌好的蛋液过滤到碗里![]()
8.盖上保鲜膜，入沸水锅里，蒸10分钟出锅![]()
9.蒸好的蛋羹取出![]()
10.撒一点葱花![]()
11.再加上自制的肉松，开吃吧。
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