曲奇
2024-05-17 03:04:38 550
Details of ingredients
Technique
Steps to make 曲奇
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1.准备所有材料![]()
2.糖粉过筛，加入软化的黄油中用刮刀拌匀，加入盐，拌匀![]()
3.用电动打蛋器将黄油打发，加入鸡蛋继续打发至蓬松![]()
4.筛入低筋面粉![]()
5.拌匀至面粉完全溶解，没有颗粒![]()
6.装入裱花袋，挤入铺上油纸的烤盘。烤箱提前预热210度，15分钟即可（视个人烤箱情况而异）![]()
7.出炉放考网上散热，冷却后密封保存即可。![]()
8.成品，
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