菜花沙拉

2024-05-15 14:58:42 110

菜花沙拉

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间半小时

    Steps to make 菜花沙拉

    • 1.菜花掰小朵备用。
    • 2.用清水冲洗干净控水备用。
    • 3.锅中入水煮沸加盐,倒入菜花。
    • 4.菜花焯熟后捞出。
    • 5.沥干水分装入盘中。
    • 6.焙煎芝麻口味沙拉酱准备就绪。
    • 7.将沙拉酱淋入菜花上拌匀即可。
    • 8.成品图。
    • 9.成品图。
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