糖水樱桃罐头

2024-05-12 15:00:46 219

糖水樱桃罐头
回老家,堂嫂送了一箱大樱桃。
这几天就去吃杏了,樱桃直接做成糖水罐头吧。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜味
    • 时间半小时

    Steps to make 糖水樱桃罐头

    • 1.取大樱桃。
    • 2.洗净去果蒂。
    • 3.放纯净水。
    • 4.放冰糖。
    • 5.煮开锅,搅拌至冰糖熔化即可。
    • 6.成品。
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